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What is Wheat Starch?

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What is Wheat Starch?

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Wheat starch comes from wheat kernels. A recipe may call for wheat starch to be used to thicken a sauce, gravy, or even pudding. Therefore, wheat starch is used as a thickener versus corn starch. You can find more info at: http://www.recipetips.com/glossary-term/…

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