What is the best way to clean a coffee maker?
Many coffee experts say the best coffee starts with the cleanest equipment. Using a dirty coffee maker can make even the most expensive coffees taste bitter or stale, so it is important to clean a drip coffee maker regularly in order to produce a drinkable beverage. Cleaning a drip coffee maker is not a difficult process, although some may find it a little time-consuming. The most important ingredients to have on hand when cleaning a drip coffee maker are a supply of clean water and white vinegar. A traditional drip coffee maker does not contain a lot of moving parts which must be disassembled for thorough cleaning. However, there are some areas which tend to collect oily residue from brewed coffee beans, and other areas which can develop a build-up of scale from untreated hard water. Neglect can also lead to the development of mildew and mold if coffee filters and their used contents are not removed promptly. Cleaning a coffee maker properly means addressing everything from the glass
Pour 6 cups of vinegar in the reservoir. Do not dilute. Turn the coffee maker on, and when it starts to brew, turn it off. Let it sit for 45 minutes, then turn it on and let it finish brewing. Run 2-3 pots of clear water through and then wash the decanter and filter basket. Most manufacturers recommend doing this monthly, but that depends on how hard your water is and how much you use it. Hope this helps.
