What is Crop Rotation?
Crop rotation is a time-honored process of planting annual crops. The strategy involves changing the type of crops that are planted in a given section of field each growing season. There are several benefits connected with this approach that help to increase the chances for successful crops each season. Considered the opposite of monoculture cropping, field crop rotation normally involves a rotating cycle that is utilized for anywhere from two to four years. That is, the same section of land is not used to grow the same crop or a crop of the same species more than once in the specified period. Instead, crops that are very different will be planted in that tract of land in the interim period. One good example of vegetable crop rotation can be found on a small family farm. For the first year, a given field may be used to plant corn. The following year, that same tract of land is used to grow string beans. For the third year, that same section of ground is host to tomato plants. Finally,
Crop Rotation is a farming practice where different crops are planted in a certain section of the farm or garden each year. The value … used each year as insects and disease that affects one crop will also likely affect similar crops. Did you know? Purdue Agricultural Department recommends some plants, such as pumpkins, should not be planted … gardenersnet.com Desirable Vegetable Varieties: Scallions … and numerous cooked dishes. But discussion is much clouded because that term is casually applied to a number of fairly different crops. Many–one is tempted to say “almost all”–sources do not distinguish these actually quite different types, which makes the home gardener’s selection task formidable, to say the least. The differences in culture are substantial, … growingtaste.com CLUB-ROOT OF CABBAGE AND RELATED CROPS … ) of the fungus that vary in the intensity of disease caused on different crops and ability to survive in different areas. The fungus produces resting spores th
