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What are common food problems after gastric bypass surgery?

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What are common food problems after gastric bypass surgery?

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It is common to have digestive problems with the following foods after weight loss surgery: dry meat/poultry, soft bread/rolls, rice/pasta, fibrous vegetables, peels/membranes of fresh fruit, sweets and fats. By using moist-heat cooking for protein foods, toasting bread and avoiding problematic foods, food intolerance can be minimized. Alcohol should be avoided due to rapid absorption following surgery.

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