Is Rye Flour Gluten Free?
No Rye is not gluten free. Neither are wheat, barley and/or oats All four contain a different gluten The one with the highest gluten quantity is wheat and the gluten it contains is gliadin Oats at this point in time, have not been given the OK by Coeliac societies. 1 in 5 Coeliacs have a problem with oats and it is not recommended that you consume oats, without first having a small bowel biopsy. Once and it you have a negative biopsy, then you can eat oats.