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How long must sanitation records be held if sanitation is not part of the HACCP plan?

HACCP held Plan records sanitation
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How long must sanitation records be held if sanitation is not part of the HACCP plan?

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21 CFR 123.9(b) states that all records required by the regulation, including sanitation records, must be retained for one year for refrigerated products and two years for frozen, preserved or shelf stable products.

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