How Do You Make Onigiri?
Onigiri is a common sight in bentos (boxed lunches). It is great for picnics or a simple snack. What does “onigiri” stand for? It is the Japanese word for “rice ball” or “musubi”, as opposed to the word “nigiri”, which is “sushi”. There are varieties of onigiris, as you can put any filling you wish (or to just have it plain!). This article will teach you how to make a triangle onigiri. • Follow the directions for cooking the rice. Note it should be Japanese-style rice so it sticks together easily. However, you might want to leave the rice in the pot for about 20 to 30 minutes before turning the rice cooker or pot on, so that the rice can become sticky. • Let the rice stand for a few minutes for it to cool down before proceeding. As you’re waiting, make your fillings (if applicable as this is optional). Whip tuna and mayo in a bowl, cut vegetables, meat, etc to kill some time. • Place a cutting board or wax paper on the counter and wet your hands thoroughly. This is to keep the rice fro
