Would offering Hispanic food and drink make a difference?
Cruz: I already asked them about that, why they don’t give a permit for other Hispanic food but they have a big contract with a big name and charge lots of money so it’s a problem to bring a little taco place in. That’s why we bring our own food and cook it outside before the game, we barbecue, and that’s why La Barra is a beautiful thing and I’m really happy to do it. With Hispanic people, if somebody brings something, they bring it over and we join together and we drink together, we celebrate together, everyone. LE: What kind of food would appeal to Hispanics? Cruz: Tacos, pupusas. They’re from El Salvador, very healthy. They look like a pancake and inside have meat and cheese, come with a salad and sauce and are very delicious. Salads, there’s so many Hispanic salads. In summertime they should get granizada. It’s like a Hispanic slush, not what you have here – with mango juice, fruit, not just coloring – real mango, strawberry, pineapple and other fruits, it’s healthy. LE: If you we
