Why Use Stainless Steel Sets in Cookware?
Stainless steel sets which appeared in the 20th century are still the most appreciated and popular cookwares all around the world. They are preferred because of their durability, affordability and easy maintenance. Most of the cookware surfaces and handles are made of this type of steel because they are quite reliable for daily cooking and cleaning. Stainless steel is an alloy, which means it is a combination of various metals. The main metals used are chromium and nickel. There are various choices available in the market with different content of metal. We can go for 18/10 cookware, where 18 refer to the percentage of chromium and 10 denotes the percentage of nickel. Both these metals ensure steel is “stainless.” The higher indication of numbers in rating means the better metal. We can also find 18/8 cookware in the market. Some of the major advantages of using these sets are: The quality of utensils you use for cooking, serving or even storing food is of the same importance as the fo
