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Why should I attend the 2011 Milk and Cultured Dairy Products Symposium?

April 26, 2017attend Dairy milk products symposium

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Why should I attend the 2011 Milk and Cultured Dairy Products Symposium?

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The Milk and Cultured Dairy Products Symposium is an annual event that will explore cutting-edge innovations in the use of ingredients, processing technology, analytical methods, packaging, new products for cultured products (yogurt, sour creams, buttermilk, cottage cheese, etc.) and milk and dairy beverages.