Why NuWave Infrared Ovens?
You’ll see why your oven is obsolete with one session of the NuWave Oven Infrared Cooking System. The NuWave cooks food 50% faster and with 85% less energy by using three kinds of cooking at one time – conduction, convection and infrared. You’ll be astonished how the NuWave Infrared Oven cooks food either fresh or from frozen, turning meals into mouthwatering masterpieces. Grill, barbecue, bake, air fry, dehydrate, steam, roast and broil your way to delicious turkey, chicken, potatoes au gratin and more with 250% less fat drippings. Extras There are other ways to make your NuWave cooking sessions even more enjoyable. Discover a few of the accessories you can add to your NuWave collection: • Carrying Case – waterproof for convenience & portability • Extender – up to 50% more cooking space & cooks a 16 pound turkey • Recipe Books – check out delicious recipes formulated specially for the NuWave Oven • Colors – choose either a Black & Stainless style or White model Safety & Clean Up Safet