Why isnt there a sell by date on the UConn Poultry Farm egg packaging?
The State of Connecticut does not require a sell by date when eggs are produced and sold from the same site. The Dairy Bar is considered on site (UConn) from where they are produced, same with the dining halls. It is recommended that after the eggs spend thirty days or more in your refrigerator, you should buy fresh eggs again. Keep in mind that older eggs lend themselves well to being hard boiled. Due to the increase in size of the air cell as an egg ages, the shell peels away easily!
