Why is the square cube the better ice cube shape?
A. Our ice machines produce harder, more uniform ice. Larger ice lasts longer in storage bins, cocktail sinks, drinks, salad bars, bags, and coolers. Its even shape helps to maintain carbonation and doesn’t dilute the taste of spirits. Plus, no deep depressions or odd shapes means less surface area, and surface area has a direct relationship on the speed at which ice melts.
