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Why is the moisture content rate MS/MX/MF/ML measured less than that which FD-620 measured, and does the former take shorter time to measure?

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Why is the moisture content rate MS/MX/MF/ML measured less than that which FD-620 measured, and does the former take shorter time to measure?

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1. With FD-620, the temperature displayed is lower than the actual temperature, and therefore it heats in a shorter time and the value can be lower. 2. MS/MX/MF/ML is an improvement over FD-620 in the sense of sensing the temperature of the pan. That is, the displayed temperature is assumed to be that of the one on the pan. To get the same result from a sample lessen the sample by 1g and set complete condition to HI.

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