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Why is the Hi*Density® Hard-Anodized cookware more expensive than the KitchenAid® Five-Ply Stainless Steel cookware?

April 26, 2017cookware expensive five-ply hard-anodized hi*density® kitchenaid® stainless steel

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Why is the Hi*Density® Hard-Anodized cookware more expensive than the KitchenAid® Five-Ply Stainless Steel cookware?

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The aluminum portion of the KitchenAid® Hi*Density® pan is about 50% thicker than the aluminum core of KitchenAid Stainless Steel. The difference in cooking is subtle but does improve the even heating of the pan.