Why is Omega Nutritions Apple Cider Vinegar better than other brands?
Our Apple Cider Vinegar is carefully prepared to retain the healthful properties of certified organic apples. Certified apples contain fructose and complex carbohydrates. They are also a good source of Vitamin C and other trace minerals. Omega Nutrition’s Apple Cider Vinegar is prepared and packaged in certified organic facilities, and made the old fashioned way in a two-stage process. The juice of the organic apples is naturally fermented, and the subtle characteristics of the apples are unaltered by cooking, filtering or other processing. The juice is extracted without the use of heat, or adding any clarifiers, enzymes or preservatives. Our Apple Cider Vinegar is not pasteurized, filtered or diluted with water to guarantee a full-strength nutritionally valuable vinegar (5% acidity) that retains all natural plant sediments along with pectin, trace minerals, beneficial bacteria and enzymes. Omega’s Apple Cider Vinegar is kosher certified and is stored and bottled in black HDPE containe
