Why is NEWTREE chocolate better?
NEWTREE chocolate is better because of: Flavor We conduct a lengthy evaluation process to carefully select ingredients with exceptional taste. Emphasis is placed on the balance between the chocolate and the flavors, so that they enhance one another and do not compete or fade. Health It contains a precise amount of an active ingredient known to positively affect health. Each active ingredient is carefully selected on the basis of scientific evidence and for its suitability in the chocolate. Did we mention the founder is a biochemist? Natural ingredients All ingredients are natural. Our goal is to preserve, as closely as possible, the genuine tastes of cocoa and fruit extracts. Quality The ingredients that we use as well as the process in which the chocolate is made are scrutinized for quality. We engage in the best practices with the best ingredients to deliver consistently exceptional chocolate. We employ certified quality systems that are monitored regularly.
