Important Notice: Our web hosting provider recently started charging us for additional visits, which was unexpected. In response, we're seeking donations. Depending on the situation, we may explore different monetization options for our Community and Expert Contributors. It's crucial to provide more returns for their expertise and offer more Expert Validated Answers or AI Validated Answers. Learn more about our hosting issue here.

Why is it important to keep raw and cooked/ready-to-eat foods separate?

cooked foods raw ready-to-eat separate
0
Posted

Why is it important to keep raw and cooked/ready-to-eat foods separate?

0 CommentsAdd a Comment

1 Answer

0

To prevent cross contamination i.e. the contamination of cooked or ready-to-eat food by bacteria from raw foods. Some pathogenic (harmful) bacteria….

0 CommentsAdd a Comment

Related Questions

What is your question?

*Sadly, we had to bring back ads too. Hopefully more targeted.

Experts123