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Why is aluminum the best material for cookware?

aluminum best cookware material
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Why is aluminum the best material for cookware?

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Aluminum’s heat conductivity is far superior to both titanium and stainless steel. This conductivity is critical to Jetboil’s speed and fuel efficiency. Stainless steel, while durable, is heavy. Titanium is expensive, inefficient, and scorches food easily because it is a poor distributor of heat.

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