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Why has safer food better business (SFBB) been developed?

April 26, 2017Business food Safer SFBB

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Why has safer food better business (SFBB) been developed?

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It has been recognised that small businesses need help and support to comply with new laws. There are some 900,000 cases of food poisoning each year resulting in several hundred deaths. This costs £1.5 billion to the UK economy and reducing the level of food poisoning is a key part of the Food Standard Agency’s strategy.