Why Freeze Drying?
Freeze drying is widely recognized as the best way to instantly capture and preserve the vital integrity of the whole certified organic food. The finished foods retain their optimal color, shape, flavor and nutritional values, and what’s more they are concentrated up to 10 times their original form. Freeze drying also preserves fiber content, so Berry Green® also provides the digestive benefits of wholesome plant fibers. Why “Live Active Culture” Probiotics? Some of nature’s most revered foods are probiotic foods that are cultured with “friendly flora” like lactobacilli. Probiotic foods include yogurt, kefir, miso, wine and even sauerkraut. Science has learned that cultured foods are easy to digest, and the culturing process creates life-enhancing nutrients. Included in each serving of Berry Green are 15 different nutrient-dense organic vegetables, fruits, grains and herbs that have been cultured by 10 of nature’s most researched friendly flora, then freeze dried to maintain the viabil
