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WHY DOES NON HYDROGENATED MARGARINE SOFTEN FASTER THAN REGULAR MARGARINE?

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WHY DOES NON HYDROGENATED MARGARINE SOFTEN FASTER THAN REGULAR MARGARINE?

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Non hydrogenated margarine softens faster than regular margarine because its fat non hydrogenated. Hydrogenation is a process by wich fat become harder and soften less. Those fat are used in regular margarines and shortenings.

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