Why does Clover Leaf process salmon from USA as well as Canada?
Clover Leaf does not own any salmon processing facilities. However, in order to meet the market demand for Clover Leaf canned salmon, stocks are sourced from both USA and Canada. All of Clover Leafs Sockeye, Pink and Keta Salmon are caught wild in the Pacific Ocean. Factors such as catch location, water depth and temperature, and diet of the fish, can affect the appearance, colour, odour, flavour, and/or texture of the fish. However, all Clover Leaf products are packed and processed with the same rigid high quality specifications that you have come to expect.
