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Why do women crave certain types of food during pregnancy?

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Why do women crave certain types of food during pregnancy?

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Cravings are particularly common in early pregnancy – you may find that you want to eat things you previously couldn’t stand the sight of; jellied eels might all of a sudden seem particularly appetising! There is no absolute scientific explanation as to why you might crave a particular food when you’re expecting, but nutritionists and other health practitioners believe that the food you crave during your pregnancy actually tells a story about what your body needs. So, if you are hankering after extra milk, it could be that your body is telling you that it needs a bigger dose of calcium than it is already receiving. Having said this, if your craving is for copious amounts of chocolate cake, this might not necessarily be the case! Alongside your cravings, you may also develop an aversion to certain foods that you previously loved – whereas before you fell pregnant you couldn’t live without bacon and eggs and a nice Sunday roast, the very idea of eating these foods may now make your stoma

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