Why do Health Department Officials Condemn and Rob Us Of Natural Foods?
The common assumption and false premise is that microbes labeled “pathogens” are harmful and must be eradicated. Compound this with the common assumption and false premise that if a substance is toxic at any level, it is toxic at all levels. Consider insulin, for instance. At one level insulin allows excess carbohydrates to be converted to stored sugar (glycogen) for proper utilization at another time. On another level, too much insulin causes all carbohydrates and blood sugar to be converted into glycogen, causing the body to suffer shock that resembles seizures, which may result in respiratory and/or heart failure and/or brain damage. Consequently; we are faced with a perspective of Nature, including our bodies; that is inherently endangered no matter what we do, no matter how much we make war to survive and thrive. Zero exposure to “pathogens” cannot be proven, yet people believe in it. And, basically, zero exposure to “pathogens” is not possible because they are ubiquitous. Thresho
