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Why are other brands of commercially-produced so different from Kendall Farms Crème Fraîche?

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Why are other brands of commercially-produced so different from Kendall Farms Crème Fraîche?

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The difference is due to the combination of high-quality bacterial cultures, a longer, cooler fermentation period and the use of exclusively Holstein cream. There are no artificial thickeners, stabilizers or preservatives in Kendall Farms Crème Fraîche.

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