Why are Ningxia Gojiberries better than other Chinese gojiberries?
While there are several species of gojiberries or wolfberries, only Lycium Barbarum (Ningxia Wolfberry) has been extensively researched because it has the highest levels of immune-stimulating polysaccharides, phytochemicals, antioxidants and proteins … as well as more vitamin C and calcium than any fruit or vegetable. In fact, the Ningxia Wolfberry is one of the world’s most researched whole foods and recent studies published in the Journal of American Nutraceutical Association (JANA) confirm it’s awesome Immunomodulatory Effects. In addition, local residence of the Ningxia province, where gojiberries are consumed daily, are living disease-free and decades longer than the general Chinese population. As a result, Ningxia Gojiberries have been declared a “National Treasure” . They are organically grown in China’s “herbal medicine valley” (enriched by pure glacier water) and have earned the prestigious “Green Certificate” which is the equivalent to our USDA’s “Organic” certification. Fi
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