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Why are French restaurants almost always overpriced ?

April 26, 2017French Overpriced restaurants

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Why are French restaurants almost always overpriced ?

1 Answer

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Mostly, it’s because people will pay that much, since French food has such a reputation. However, some of the food is imported (certain ingredients), and a lot of it uses expensive domestic ingredients – lots of wine, good-quality butter, etc., a most of it takes a lot of time and care to make.