Why are food companies charged a fee to use the Tick?
As a non-profit, non-government organisation, the Heart Foundation uses these fees to run the Tick Program. They are the sole source of income for the Tick. Fees contribute towards: • Educating consumers and health professionals about the Tick and its role in good nutrition • Randomly testing Tick foods or meals to ensure they continue to meet Tick’s tough standards • Supporting national nutrition research and education • Running the Program Every cent that goes into Tick goes back into ensuring standards are met, making the foods we eat healthier and funding nutrition research for the Heart Foundation. It’s a Program that benefits all Australians.
