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Who needs specialty Matzahs and why does it cost so much?

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Who needs specialty Matzahs and why does it cost so much?

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Someone on a no-wheat diet can now choose to eat spelt or gluten-free oat Shmurah Matzah. Oat and spelt Matzah is produced in small amounts in a handful of bakeries worldwide making it very expensive to import and distribute.

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