Who needs HACCP?
It applies to all those who are in the chain of providing a food product to the customer. Why do you need e haccp? e haccp management system software, is a market leader product to provide an integrated management solution to food safety. What does e haccp do for you? e haccp provides a systematic approach to fulfil the requirements needed for an auditable food safety control, within a management system meeting the legislative requirement. Incorporated within the package are financial analysis, management resource program and a traceable incident system. Overview The acronym HACCP stands for Hazard Analysis Critical Control Point, which is a prevention based food safety system. HACCP systems are designed to prevent the occurrence of potential food safety problems. This is achieved by assessing the risks attributable to a product or process and then determining the necessary steps required that would control those risks. HACCP is a system, which identifies and monitors specific food-bor
