Who is responsible for the setup, maintenance, breakdown and cleanup of the fountain?
A. Fortunately, we do all the work for you! One or two (depending on the size of your fountain) professional, uniformed chocolatiers arrive approximately one hour prior to the arrival of your guests. At that time, the fountain will be assembled and the table will be decorated. We DO NOT bring our equipment into your reception while it is ongoing! The chocolate will be poured into the fountain and run when you are ready for your service hours to begin. At the end of your affair, the chocolatier will dismantle, clean up and remove the fountain.
