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Who is HACCP applicable to?

April 26, 2017applicable HACCP

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Who is HACCP applicable to?

1 Answer

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10 Posted

HACCP can be used by any organization directly or indirectly involved in the food chain and pharmaceutical industry including: • Farms, fisheries and dairies • Processors of meats, fish and feed • Manufacturers of bread and cereals, beverages, canned and frozen food • Food service providers such as restaurants, fast food chains, hospitals and hotels and mobile caterers • Manufacturers of prescription and non-prescription drugs and remedies