Which type of restaurant is hob nob hill restaurant in san diego?”
In May 1944, Harnold and Dorothy Hoersch opened a 14-stool lunch counter named the Juniper Café with a lofty goal – to provide quality food and exceptional services at reasonable prices. With hard work and commitment, our goal became a reality and business grew steadily. To accommodate that growth, in 1946, the restaurant was moved to its present location on Juniper and First Avenue and named the Melody Grill. As times and tastes changed, the restaurant was renamed Dorothy’s Oven and finally Hob Nob Hill. Today we are probably San Diego’s oldest restaurant in the same location, with the same ownership and management. The consistency has allowed us throughout the years to continue our commitment to quality food and service with maximum economy. We proudly offer a menu that features the finest American cooking. Just about everything, from baking fresh muffins and cakes to curing corned beef, is done right here on the premises. And each recipes has been home-developed and home-tested to e
