Which meats are Muslim people not allowed to eat?
Muslims around the world practice the religion of Islam. The practice of Islam includes observing dietary laws which come from Islamic teachings. Islamic dietary laws define foods that are Halal, meaning lawful or permitted. Muslims avoid food and beverages that are Haram, meaning not permitted. Halal Foods (Permitted Foods) Rice Pasta Any grain product, such as bread, breakfast cereal or baked goods prepared without Haram ingredients All vegetables and fruit: raw, dried, frozen or canned. All vegetables and fruit cooked or served with water, butter, or vegetable oils Milk Yogourt, cheese and ice cream made with bacterial culture or microbial enzymes, e.g. microbial rennet Meat and poultry slaughtered according to Islamic dietary law (“Zabihah). Seafood Eggs Nuts, seeds Peanut Butter Tofu Halal deli meats Dried beans, peas and lentils Beverages: carbonated drinks, fruit juice, punch, cocktails, tea and coffee Fats and oils: butter, margarine, mayonnaise, vegetable oils and some salad d