Which Cooking Herbs are Easy to Grow at Home?
While it’s easy to purchase dried and fresh herbs from your local supermarket, there are many advantages to growing your own cooking herbs. Fresh herbs are surprisingly versatile. They can be used to season food, create natural dyes, or provide fragrant centerpieces for your home. Cooking herbs can be grown in a separate herb garden or mixed in with your existing flowers and vegetables. If you choose to combine your herb garden with other plants, remember that cooking herbs can be annual, biennial, or perennial. If you don’t have access to an outdoor garden area, you can grow cooking herbs in planters or pots placed near a well-lit window that is supplemented by florescent light if necessary. In fact, purchasing an herb garden kit will provide you with everything you need to create an indoor herb garden. Although many people choose to customize their gardens to fit their own cooking preferences, dill, oregano, basil, sage, thyme, rosemary, sweet marjoram, tarragon, and parsley are ofte
