Where would i find raw food recipes for Ayurveda?
Cucumber Raita Servings: Serve with curry or anything spicy or as a dip/dressing Cooling sauce accompaniment for spicy dishes Ingredients: 1 cup ground almonds (or ground hemp seeds – the shelled kind) 3-4 inches cucumber (depends how juicy it is) 1 tbspn lemon or lime juice (optional) some salt for seasoning (optional) Preparation: Easy method: process the ingredients. Easy method: chop up cucumber into little itty bits and mix up with other ingredients. Vary the amount of almonds/cucumber to alter the consistency. Raita should be a thick yogurt-like consistency. If it is made thinner, you will have a nice salad dressing. Goes well with spicy foods. Holiday Green Bean Caserole One Thanksgiving I told my mother that I could make any dish that she could name into a raw dish. It took her no time at all to reply, “French’s Green Bean Casserole.” I said, “I will find a way.” Guess what, mom? I did it… Ingredients: 1 cup water 1 HEAPING tablespoon almond butter 1 Tbsp agave 1 cup button m
