Where is the Philadelphia cheesecake recipe?
If you’re looking for the original Philadelphia 3-Step Cheesecake from the box I actually have a copy of that. 1) Mix 2 packages (8 oz. each) Philadelphia Cream Cheese, softened, 1/2 cup sugar, and 1/2 teaspoon vanilla with electric mixer on medium speed until well blended. Add 2 eggs; mix. 2) Pour into 1 ready-to-use Honey Maid Graham Pie Crust (6 oz) 3) Bake at 350 for 40 minutes or until center is almost set. Cool. Refrigerate 3 hours or overnight. Happy Eating!