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Where is the Best Trendy Scene in Providence, Rhode Island?

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Where is the Best Trendy Scene in Providence, Rhode Island?

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I had the same waiter both times I’ve dined here (6 mths apart). It’s kind of comforting, b/c if the waitstaff is happy, then your dining experience is better. Mediterraneo serves the best mashed potatoes ever to grace my palate. I would recommend the antipasto for 2. Great service & attention to detail. On my second trip, we were served complimentary Limoncellos.Pros + valet parking, great service

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Great place if you can get there early and get a parking place. Wonderful authentic Italian dining. Food is rich and filling, and leaves the tastebuds happy. A+

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If you like uppity attitude and waiting a long time for your drinks, bevo is your bar. Sure they do have a boatload of creative martinis. Sure the place looks great inside but do you really want lip service from the staff if you happen to sit down on an empty seat? Unless you’re VIP, I’d just go someplace where they value you. Pros + Lots of martinis to choose fromCons – Uppity attitude

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I visited on a wednesday night for cocktails with friends the martini’s were fantastic: try the coconut grove! I had the same it was incredible large portions and cooked perfectly. The band was really entertaining a little loud but great music. The service was good overall. I’ll definitly be back.Pros + 50+martini’s, delicious foodCons – dark, loud, no parking

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From the moment I arrived I was impressed by the professional staff of valets, maitre’d, and especially the service. My server was extremely knowledgeble of the dinner menu, and offered a few wine recommendations. We took his advice on a bottle of Chateau Musar which was oddly enough from Lebanon, and as he informed us it was amazing and paired beutifully with our entrees. My partner had a Grilled Sirloin that was served with these amazing fried balls of potatoes, and a rich sauce redolent of cognac and cracked pepper. I chose the special which came highly recommended, the specialty pork from Japan was served two different styles, braised ribs and grilled loin. In short the whole experience was amazing from the tenative and helpful service, to the amazing food coming out of the kitchen from Chef Todd Lesakowski, this is a restaurant I will surely frequent.Pros + beutiful city views, valet parking, food

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