Where is the best selection of Green Mountain Coffee online?
You have 2 choices: Buy a plastic cone plus filters and make a single mug of coffee by putting a little coffee into a filter in the cone and pouring boiling water into the coffee. You can set it up to drip right into your mug. [this option requires you to buy a couple inexpensive items] OR Make Turkish coffee with the following recipe: http://www.turkish-coffee.org/make_turkish_coffee.htm [this option requires you to have a small pot or saucepan] Making really good Turkish coffee is an art. You need very finely ground coffee. And, you of course need to develop a taste for Turkish coffee. It is served in small demitasse cups with the grounds. After you pour the liquid into your cup, you wait for the grounds to settle before sipping. You don’t eat the grounds. I don’t do this often. I find it uses more coffee per cup than drip coffee, so I prefer a drip coffeemaker or the first option above. But, the advan
Green Mountain Coffee Roasters, Inc. The Story of Green Mountain Coffee Roasters In the beautiful mountains of Vermont, where time is measured more by change of seasons than the tick of a clock, and where a faster way of doing things is not always a better way, you’ll find the home of Green Mountain Coffee Roasters. At Green Mountain Coffee, we are dedicated to providing the richest aroma and flavor, for the highest quality coffee experience. We travel the globe to purchase the finest coffees, batch roast them to peak flavor, and vacuum package them fresh for your enjoyment. We take our time—and taking our time has its own reward—perfect coffee. In 1981, Green Mountain Coffee Roasters hung its shingle on the front of a small café in Waitsfield, Vermont. This café roasted coffee on the premises and formed the base of operations for what was to become one of the nation’s leading specialty coffee companies. The demand for high-quality, freshly roasted coffee soon grew beyond the café’s wa
You have 2 choices: Buy a plastic cone plus filters and make a single mug of coffee by putting a little coffee into a filter in the cone and pouring boiling water into the coffee. You can set it up to drip right into your mug. [this option requires you to buy a couple inexpensive items] OR Make Turkish coffee with the following recipe: http://www.turkish-coffee.org/make_turkish_coffee.htm [this option requires you to have a small pot or saucepan] Making really good Turkish coffee is an art. You need very finely ground coffee. And, you of course need to develop a taste for Turkish coffee. It is served in small demitasse cups with the grounds. After you pour the liquid into your cup, you wait for the grounds to settle before sipping. You don’t eat the grounds. I don’t do this often. I find it uses more coffee per cup than drip coffee, so I prefer a drip coffeemaker or the first option above. But, the advan
Green Mountain Coffee Roasters, Inc. The Story of Green Mountain Coffee Roasters In the beautiful mountains of Vermont, where time is measured more by change of seasons than the tick of a clock, and where a faster way of doing things is not always a better way, you’ll find the home of Green Mountain Coffee Roasters. At Green Mountain Coffee, we are dedicated to providing the richest aroma and flavor, for the highest quality coffee experience. We travel the globe to purchase the finest coffees, batch roast them to peak flavor, and vacuum package them fresh for your enjoyment. We take our time—and taking our time has its own reward—perfect coffee. In 1981, Green Mountain Coffee Roasters hung its shingle on the front of a small café in Waitsfield, Vermont. This café roasted coffee on the premises and formed the base of operations for what was to become one of the nation’s leading specialty coffee companies. The demand for high-quality, freshly roasted coffee soon grew beyond the café’s wa
