Where is the Best Pan Asian Food in San Diego, California?
We were sure excited to find this place on the internet. Being vegetarian, it is a real treat to head out to a restaurant where you can select from anything on the menu rather than just one or two dishes. Stopping in for dinner, one of us had “neatloaf;” the other selected the Kung Pao “Chicken.” Of the two, the winner was definitely the meatloaf. This was outstanding. It was like getting good old fashioned meatloaf, but without the meat. It even had a side of mashed potatoes and gravy. The one downside was the tomato sauce, it was a too sweet for our tastes. The Kung Pao chicken, on the other hand, was good, but it was lacking in sauce making it a bit dry. After finishing up, we declined dessert, although we were awfully tempted by the creme brulee.
