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Where is the Best Pan Asian Food in New York, New York?

Asian best food new york pan
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Where is the Best Pan Asian Food in New York, New York?

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We had to wait about 20 minutes to be seated-make a reservation if you can. The night we went there were about 9 reservations for parties of 2 and they got seated pretty quickly. Waitress was very nice. Seating accomodations are kind of uncomfortable. You sit next to other parties and they have to move the tables to allow you into your seat.The sushi was okay but portions were kind of small and pricey. We are used to Miami sushi were you get about 8 good size pieces for $15. I had the Tempura Shrimp with Avocado and Mango ($9.50) and it only brought 5 pieces. My husband had the Florida Crunchy Roll ($9.00) which brought about 6 little pieces. We also had the Chicken pineapple fried rice which was truly excellent! They do offer you 3 different dipping sauces for the sushi which are pretty good. Their dessert was excellent-we had Banana rolls with chocolate and caramel sauces-excellent! Overall good experience.Pros + Excellent Dessert!Cons – Uncomfortable seating and overpriced

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My friend and I came here on a Friday night at 8pm and were seated without a wait. The restaurant is small, but not cramped. It’s a cute and cozy restaurant, the perfect environment for a date! We ordered the shrimp and chive dumplings to start, which were good and a little spicy. For entrees, I ordered the Paella, which takes 20min but they inform you of the wait when you order, and my friend ordered the lemongrass chicken. My paella was amazing, it came out piping out and was perfectly seasoned. The waitstaff were attentive but not overly so. The only things I didn’t like about the place were my friend’s lemongrass chicken (kind of bland) and the chair (super uncomfortable).Pros + Paella, AmbienceCons – Chairs, small menu

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I read a lot of reviews here and elsewhere for this restaurant. I would return, but I would focus on the crab… it’s a large portion and it’s definitely messy eating, but there was plenty of meat and the sauce was really good.We also ordered the large wontoon mee (noodle soup) which was just OK. The noodles are quite thin, and for the price ($17) it was quite small; I’m not the biggest guy and I could’ve finished the whole thing alone. But the fatty tea sandwiches were surprisingly good.As others have noted, this restaurant has limited space. We arrived quite early, but many customers arrived soon afterwards. I went more out of curiosity, and I’d return – for the crab, which was really quite good, but pricy, at $40.For those of you who will visit this restaurant and order the crab – you may wish to bring plastic kitchen gloves. I did and it made the eating infinitely easier (the staff provides moist paper towels if you order the crab, but the sauce was very pungent and I’m sur

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