Where is the Best Pan Asian Food in Dallas, Texas?
I love this place! The staff is friendly, they’re affordable (for sushi), and everything they Roll is tasty. Their variety of overstuffed maki rolls (my weakness!) keeps me coming back — Blake Roll is probably my favorite, closely followed by Lauren Roll. I also recommend their Rolls with fruit in them,
I have been to every sushi spot in Dallas, and my favorites are tei tei, nobu, steal. Now I am very critical about every new sushi place that opens as well, but GEISHA HOUSE was incredible! The hostess at the door was so nice and accommodating. Our server Paul was one of the best we have had in the city. He help guide us through our dinning experience and left us wanting to come back form more. Our fav was the tuna delight, yellow tail jalapeno, And the ahi tower. This place is defiantly built for the people of Dallas who appreciate good sushi. We also found out that they do hibachi as well, and there hasn’t been a restaurant that offers that in the city since benihanna closed on oaklawn. Pros + GREAT SAKE LIST, COMPLEMENTARY VALETCons – None
I love coming here because the food is so fresh that I can eat it everyday! Pad Thai, Pad Kee Mow, Dumplings, Seared Tuna Salad, Basil Crispy Sea Bass, Crab Fried Rice, Red Curry, are just a few of my favorites! Their illy iced coffee, Thai Tea, Green Tea Cake, and Chocolate Flourless Cake are the best way to end the meal. Friendly service, full bar, and chilling atmosphere. Great drink specials. Happy Hours are $2 off all appetizers, soups, and salads Monday-Friday from 5pm-6:30pm and specialty martinis of the day!Pros + fresh food, special martinis, pad thai, take out, happy hourCons – none
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