Where is the Best Martini in Boston, Massachusetts?
Sidney’s Grille is an oasis of affordable elegance in the midst of Central Square. Located at MIT?s University Park in the upscale Le Meridien hotel, the restaurant features innovative new American cuisine. With its ultra-modern decor, high ceilings and beautiful bar with marble counter tops, Sidney’s immediately makes diners feel pampered. And then there?s the delightful and well-presented dishes. Appetizers like the three-cod New England clam chowder and the seared sea scallops with lemon thyme sparkle. Favorite main courses include the mouth watering striped sea bass with sweet corn and leek ragout; the sesame crusted ahi tuna with gingered sweet potato; and Sidney?s strip steak with roasted garlic. A little off the beaten path, Sidney’s Grille is truly a hidden gem that is one of the best kept secrets in Cambridge.
I just had an engagement party at the livingroom. The reserved area with couches and high top tables was perfect with plenty on space. The drinks were reasonably priced and the service was excellent. The appetizers served could have been better. I would highly recommend the livingroom. The prices, service, and ambiance were good. Pros + Excellent service, great loungeCons – Food could have been better, Parking
Went to Lucky’s Lounge for the first time Monday night with one of my girlfriends. I live in Southie and they’re definitely getting a new regular in me. I had the steak tips and they were absolutely delicious, by far the best I’ve had in a while. The waitress was charming and took quite good care of us and that was even before she knew the it was our first time. When she did find out she explained about how they have live music on some nights. I’m already making plans to come in for Sinatra Sunday soon! It’s a great place to come in a just relax. My only cons are no live music on Mondays and I couldn’t find it at first (no sign) but later in the evening I realized that no sign is part of Lucky’s charm.Pros + No SignCons – No Sign, No live music on Mondays
Let me start by saying the food is amazing. There are a few things that i think they should do to make this a true 5 star experience. First off I think they should take reservation especially on the weekends. I went there on a Saturday night and it was packed. Secondly, we waited two hours for apps and salad and then before we knew it our meals were out immediately following. But the taste was well worth the wait. My party enjoyed a few of their delicious martini’s while we waited. The girls were better with the especially long wait for the food than the guys were, pigs. Lastly, I returned there again an other night and waited an hour for martini’s and we were told that there was only one martiniologist one duty on a friday night, it would help to have two on, this was downstairs. Even though these might be annoying for some people, if you go with a group of people that you enjoy spending time with you can get a greal meal (that tastes great the next day too) and excellent drin
