Where is the Best Lunch Spot in Minneapolis, Minnesota?
come one come all – people in the north suburbs (bp, bc, mg, osseo) you have got to get in your carsand try this place called fat nats. it is in a strip mall in brooklyn park. (by festival foods) the food isterrific and the service is wonderful. i know every who tries this breakfast/lunch place will be back. the food are huge portions and it is good home cooked food. make sure you’re hungry – lunch menu looks good but did not try it yet. if you like eggs of any sort this place is for you. i’m not sure how many people even know it is open because they have not done any advertising but take it from me it is worth your tripbon appetite!!!!!!!!!Pros + good home cooked food – big portions – moderate pricingCons – none
My wife and I love W.A Frost. It is always our first choice for date night. We especially love it at the bar – always great service and the bar menu is great food to share in a more relaxed setting. Our current favorite is the BLT with fries – it is so good. We highly recommend the bar for a great dinner or a relaxing drink. Can a brag about the patio in March? The patio is the best in the twin cities.Pros + great service & great ambianceCons – it is a popular place, Valet parking is great on the weekend
This was my first time at Arezzo. This place was recommended by a friend. I didn’t make a reservation, but went early on a Saturday (5 p.m.). Lovely and prompt service. The place got busy between 6-7 p.m., but our service didn’t deteriorate. Appetizers were clamari (that was melt-in-your-mouth tender) and spinach in olive oil, garlic and pine nuts. Just enough garlic to flavor the spinach, but not overpower the dish. My entree was a pork loin chop stuffed with apples, italian ham and cheese on top of garlic mashed sweet potato and a cream sauce. Wonderful! Portion was exceptional, very filling, tender and moist. For dessert, three of us share the tiramisu. It was a huge portion. Although it was delicious, we couldn’t finish it. This wasn’t “done up” tiramisu, (I’ve had tiramisu at other gourmet Italian restaurants where they put orange zest in the dessert, which overpowered the dish). This was the traditional, well done tiramisu! This fine fare was priced right. Nice restaurant for fr
Barley John’s is interesting in beer and food. The outdoor area is a fun place to sit in the summers and whatnot. For that we love the place. The only downfall is that the service, while very friendly, can be slow and ditzy. It’s a very small place and even if you’re one of the few people in the restaurant expect your service to be very slow and expect that they will forget things like the glass of water you requested. They are not at all attentive to their customers who are not at the bar unfortunately. But none of it has ever been in bad spirit. The time to talk and the food and wine keep us coming back when we have the time to sit. But skip it if you’re in a hurry. Oh – and Great pizza! Gourmet pizza officiandos will love their pie!Pros + Great food, Great beer, Great wineCons – Flaky servers
The decor is absolutely decadent. I ordered a grilled cheese with a bowl of soup. The cream soup was outstanding. However, the grilled cheese left something to be desired, like melting. A very fresh location with many lunch options. I would highly suggest this place for lunch. Pros + Great SeatingCons – White Bear Lake
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