Where is the Best Dessert in Austin, Texas?
Chez Nous is small but the staff is very attentive and the food is great. You do not find sweet breads on many menus but here they are wonderfully prepared. The escargot and the duck mousse pate are excellent. We did have to wait a bit but stood at the bar and had wine. Highly recommend.Pros + Excellent StaffCons – Parking; Hilton hotel is a half block away and has available parking
Just wanted to try a new place for a pastry and espresso. The cinnamon roll is actually out of croissant dough– at least it tastes that way. Yummy! And Illy coffee is always a nice treat. If you are going to dish out a few bucks at the chain across the street… Don’t. Just fork out a dollar or two more and get something made in house at the 1886 Bakery!Pros + Nice quiet, reserved, and beautiful interior character
I enjoy a good meal. Eating out has always been an occasion for me-be it a simple diner snack or an elegant five course extravagance.I love the whole experience. My requirements are straightforward-good food prepared by a chef that cares about his ingredients and the entrees he prepares and a staff that cares if the customer-specifically me-is enjoying the meal they have provided.I want to feel that I am important when I eat out. Too many restaurants make me feel like I am intruding upon them if I ask for anything that is not part of the routine. I want to be able to ask for my favorite wine or even a simple request of having my salad dressing on the side. I’m not looking to be picky;I’m just looking to be well taken care of. My associate, Donald, told me to try the Emerald out in Bee Caves.”It’s family-owned and operated (rarely found in today’s everchanging restaurant industry) since 1984. Tell them that I sent you and bring me back some Irish Soda bread!”Well, I did make the reserva
