Where is the Best Date Spot in Denver, Colorado?
The maitre d ‘ was exceptionally gracious and hospitable. For appetizers: Pelmeni and garlic vodka. Delicious. Then more vodka – red pepper (spicy!), dill, and horseradish (oof!). Our entrees (beef and fish) were perfectly cooked, with the only negative being very stringy leeks with the fish. The sauces were full of flavor but not overly salty, as some other reviewers have found. For dessert, the banana crepe was very tasty. Not the best cup of coffee I’ve ever had, but not awful. The service was attentive, friendly, and helpful. Definitely place I’ll come back to.Pros + Vodka (of course), and surprisingly elegant foodCons – ?
Oh – My – Gosh – I thought I had died and gone to heaven. When I walked in I instantly hooked into the beat of “Bate Forte o Tambor ” – authentic Brazilian music. I was dancing while I was shown to my table. Be sure to reserve well in advance. I was told I would have to eat in the bar when I reserved, but they made a place for me in the main room when I came. I was literally dancing in my seat while waiting for my menu. The energy here is electric! Cool! Hip! All the waiters serve with a very happy smile and high energy. They have 4 high quality speakers placed around the room, and while they didn’t dominate the conversation, the music created the hypnotic effect of feeling you are on a sidewalk cafe/restaurant in Copacabana, with the Atlantic ocean waves crashing on the shore across the street. I had the Moqueca de Peixe and it was a PERFECT 10! Did I say it was perfect? It was DELECTABLE!!! While I was waiting for my food I made a trip to the rest room. During that tim
The food and service was great. We had a party of 7 and the service was pretty quick for such a large party. The food was top quality, but it ended up being a pretty expensive bill by the end of the night. Other than the price, absolutely no complaints. Great place to eat!Pros + Great food, great saucesCons – expensive menu
I went on a blind date to Deluxe being very nervous. As I met my date in front for our 7:00 reservation, they did not have a table ready for us yet. The hostess said we need to reset a table for you and it should be about 15 minutes, but feel free to go to our new bar Delight next door for a drink. We went for a drink, and it was nice for an ice breaker. I had their special watermellon mojito, it was so refreshing for the Summer, and it calmed the nerves for the guy I met. Within the15 minutes our table was not ready. I was sort of annoyed, but they said they could sit us as the chefs counter, so we went. Our server very polite and friendly, I believe he said his name was tracy. The fried oysters and dumplings were amazing to start. He ordered the paella and I had the trout special, we both kind of shared. Both were so good. It was a great blind date spot, because we were right in the kitchen and could interact with the chef for questions. The chef was very funny but don’t
