Where is the Best Bakery in San Diego, California?
this place is so good. the waitresses are great, the strudel is great, and the pizza is amazing. if you are vegan and you miss going out for pizza (and, hey, what vegan doesn’t, deep down?), stephanie’s is unbelievable. it doesn’t taste like a replica of non-vegan pizza, but has a texture and taste to itself. the crust is crisp and delicious. the soy cheese generally starts out a little runny and will take more time to cool down and solidify than it will take for you to eat it. not really a problem, and it congeals the perfect amount in the fridge if you have leftovers (something which has rarely happened to me). the biggest problem is that stephanie’s runs totally irregular hours. they change their schedule so often that there have been three or four times when i’ve attempted to go and found them closed when they were scheduled to be open, including once on my birthday — major bummer. this is partially because they seem to change hours so frequently. at one point they had one schedul
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