Where i can get more information about this Make-Ahead Turkey Gravy?”
Make-Ahead Turkey Gravy SUBMITTED BY: SUE1956 “I discovered this excellent Thanksgiving gravy recipe years ago! It is gravy that, unlike most, can be made AHEAD of time. The gravy will keep for 3 months when frozen in an airtight container.” INGREDIENTS (Nutrition) 6 turkey wings 2 medium onions, peeled and quartered 1 cup water 2 quarts chicken broth, divided 3/4 cup chopped carrot 1/2 teaspoon dried thyme 3/4 cup all-purpose flour 2 tablespoons butter 1/4 teaspoon ground black pepper DIRECTIONS Preheat oven to 400 degrees F (200 degrees C). Arrange a single layer of turkey wings in a large roasting pan. Scatter the onions over the top of the wings. Roast in the preheated oven for 1-1/4 hours or until wings are browned. Place browned wings and onions in a 5 quart stockpot. Add water to roasting pan and stir, scraping up any brown bits on the bottom of the pan. Pour the the water from the pan into the stockpot. Stir in 6 cups broth, carrot, and thyme. Bring to a boil. Reduce heat to me
