Where does sucralose come from
Sucralose is produced from sugar through a multistep manufacturing process. During this process a small amount of chlorine is added which changes the structure of the sugar molecule. This change produces a sweetener that has no calories, but is 600 times sweeter than sugar. Chlorine is present naturally in many foods and beverages that we eat and drink every day. For example, lettuce, mushrooms, and table salt contain small amounts of chlorine.